In this episode we’ll be learning about a kind of wheat ducks love, not to eat but to hang out.
Then we’re off to another duck playground - peatlands, peatlands that need preserving. Why? Because they’re great at keeping vast amounts biomass from reeking havoc on our climate.
Winter wheat is a hardy strain of grain that can survive even a -40 winter as it hibernates under a blanket of warming snow. Warming snow? You’ll see. In the spring when other crops are barely in the ground, if they’re lucky, winter wheat is showing off its first leaves and then it grows like mad and attracts ducks looking for a nesting ground.
DUC has been working to raise the profile/ dispel myths around winter wheat for years. They’ve been helping understand why is winter wheat such a duck magnet and why should we should care. To find out more about winter wheat, last April I talked to Lee Moats, a farmer in Riceton, Saskatchewan. We thought, with spring coming on it would be a good time to revisit that conversation.
Peatlands are the unsung heroes of climate change. Beneath their soggy, sodden surfaces are millions upon millions of metric tons of carbon in the shape of plant matter. The cold temperatures and oxygen-starved waters of the bogs sequester all that carbon. That’s good because, released into the atmosphere as carbon dioxide, it would crank up the global thermostat like a chilblained grandad on a cold winter’s night. I found a champion of these shy climate superheroes in Pascal Badiou a research scientist for Ducks Unlimited Canada’s institute for Wetland and Waterfowl Research.